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Holiday Sugar Roasted Nuts

This is a family favorite that has been passed down through the generations. Simple and quick, I get requests every year for the recipe. Makes a great gift.

Ingredients:

4 C. Raw Redskin Peanuts
2 C. White Sugar
1 C. Water

Instructions:

Preheat oven to 300 degrees.
Add all ingredient to a large sauce pan. Bring to a boil while stirring frequently. Continue to cook on medium heat until sugar coating becomes thick and dry on nuts and light brown (do no over cook).
Spread nuts on a greased cookie sheet. Bake for 30 minutes, stirring at 5, 10, and 20 minutes.
Cool completely before serving. Wrap and give as gifts.