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Cherry Chocolate Cake

You can mix and match different cake mixes and pie fillings for your family's favorite, but we kinda like (okay...LOVE) the original! -- and it is easy!

Ingredients:

1 Chocolate Fudge Cake Mix
1 21oz. can Cherry Pie Filling
2 Eggs beaten
1 can Chocolate Fudge Frosting
(optional chocolate chips)

Instructions:

Preheat oven to 350. Mix pie filling and eggs together. Mix in DRY cake mix. Stir together until well mixed -- batter will be stiff. Bake in 9x13 greased pan for 25-30 minutes. Sprinkle with chocolate chips, if desired. Frost with fudge frosting. (can be done while cake is still warm!) ENJOY!